Description
History of Café Caleta
In the 50’s, two fishermen from the area of sa Caleta, in Sant Josep de sa Talaia (hence its name) had to do their military service in Galicia, where they discovered the Queimada. On their return, they began to prepare this recipe with coffee, which is undoubtedly very reminiscent of the famous Galician recipe.
How do we make it?
First, we make a syrup with water and sugar. When it is ready, we add brandy and rum, cinnamon stick, lemon and orange peel, coffee beans and decaffeinated coffee.
FAQ
What ingredients does Fluxà Ibiza Spicy Oil contain?
- Brandy
- Rum
- Coffee beans
- Cinnamon stick
- Lemon and orange peel
- Decaffeinated coffee
- Water
Are the products handmade?
Yes, all our products are handmade. Juan is an artisan liqueur maker and Belén is an artisan jam maker and between the two of them they develop and elaborate all our products (conception of the recipe, cultivation of the ingredients in our farm and elaboration of the product).
What kind of additives and preservatives does it contain?
None. All the products are natural and therefore it is a product without additives of any kind (preservatives, coloring or chemical agents).
Is it an original recipe?
Yes, the recipe of our Café Caleta has been developed by Fluxà Ibiza (Juan Tur and Belén Alonso, artisan liqueur and jam makers).
How is the product packaged?
We do it by hand in our factory so we guarantee and supervise the entire production chain.
How long does my order take?
Once you place your order, we deliver it to the transport agency within 24 hours.
What happens if my product does not arrive in perfect condition?
Our packages are sent perfectly packed by courier.
We make sure that its conservation and transport are carried out in the best conditions, so that you can serve a traditional product on your table, just as you would enjoy it on our island.
If the product does not arrive in perfect conditions, please contact us and we will solve any inconvenience as soon as possible.
